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Wine award has special meaning for Marisco

Fruit taken from vines planted by late Blenheim businessman John Marris was used to make a wine that was named Champion White Wine at the New World Wine Awards.

Group aims to put food policy on the kitchen table

WASHINGTON (AP) — Americans like to talk about food, and they certainly like to eat. But they don't normally think about food policy when they vote.

Research and Markets: Global and Chinese Wine Industry Report 2014

Research and Markets has announced the addition of the "Global and Chinese Wine Industry Report 2014" report to their

Sobeys Inc. Launches Better Food Fund Supporting Access to Better Food

Sobeys Inc. Launches Better Food Fund Supporting Access to Better Food

Food aid for Spaniards only

Far-right groups are looking to win votes by helping Spanish nationals who feel social services favor migrants

Tiger Woods is opening a ‘Sports and Dining Club’ in Florida

Well, he had to do something with his money.

Are restaurants getting healthier?

San Diego online guide is road map to healthful dining choices at hundreds of restaurants.

Birmingham three times lucky at British Street Food Awards

Street food event Digbeth Dining Club and traders The Original Patty Men and Buddha Belly hailed

Dancing Deer Baking Company Provides One-Stop Gift Shopping for the Holidays

Dancing Deer Baking Company, a leading national provider of gourmet food gifts and baked goods for consumers and businesses alike, today released its 2014 holiday catalog featuring a wide variety of exciting ...

Alleged million-dollar Harford caper involving used cooking oil reflects wider crime issue

As use of biodiesel to power buses and trucks grows, so do thefts of its main component The owner of a Harford County business, who is accused of participating in what local law enforcement characterize as a million-dollar scheme to steal used cooking oil, says he is trying to run a legitimate business processing used cooking oil brought to him by multiple people.

Rediscover the joy of campfire cooking

The scents of wood smoke and burned sugar remind many people of times spent around a campfire singeing marshmallows for s'mores.

Food calendar: Drink tea like Jane Austen

Green Spring Gardens looks at the Regency era?s food through the author?s books and letters.

Guckenheimer Selects FreedomPay and Digital Dining For Integrated PCI-Validated P2PE Solution

Guckenheimer, a premier on-site corporate restaurant management and catering company is the first to launch the integrated FreedomPay-Digital Dining PCI-Validated P2PE solution.

Sustainable Gourmet

More than 130 people came out to a gourmet dinner at the Saskatoon Club on Sept. 27, raising about $20,000 for the Saskatchewan Environmental Society (SES). Sustainable Gourmet is an annual fundraising dinner meant to celebrate SES and showcase Saskatchewan's local food and culinary talent in an event that unites the community.

Chile marks two decades of Carmenere wine

Alto Jahuel (Chile), Oct 1 (IANS/EFE) French wine expert Jean Michel Boursiquot made a discovery in November 1994 at the Viña Carmen vineyard in Chile's Maipo Valley that broadened the horizon for the Andean country's wines.

Gourmet Standard

By: Enrique Limón Your taste buds will sing and dance at Geronimo I hightailed it up Canyon on a recent rainy evening to indulge in the signature of all things civilized in the local dining scene, Geronimo .

UNC's dining halls composted 539 tons of food waste in 2013-14 fiscal year

Every day in Top of Lenoir, hundreds of students line up at the conveyor belt to drop off plates piled high with unwanted pizza crusts, rejected pot roast and the last few bites of lima beans.

St. Anthony’s to open new, larger dining room on foundation’s 64th anniversary Saturday

by Laura Dudnick When Father Alfred Boeddeker opened the St. Anthony's Dining Room in the Tenderloin in 1950, he wanted guests receiving assistance to feel dignified. The St. Anthony Foundation's new, larger dining room that's set to open Saturday will convey that same mission. Saturday will also mark the 64th anniversary of the first meal that was served at St. Anthony's, in the basement of a ...

Carolina Dining Services debt burden to increase with upgrades

The debt Carolina Dining Services has sitting on its books is unusual for a University of its size, but that hasn’t stopped administrators from crafting plans to further renovate Lenoir Dining Hall.

Cooperative effort could boost Georgia wine production

It pains me to have to say this, but here it goes: “Georgia has a wine industry.”OK, all of you snickering class clowns, be quiet.

Avenues Bistro a step closer to getting back its patio

The Avenues Bistro may get its patio dining, after all. In a split 4-3 vote Tuesday evening, the Salt Lake City Council adopted an amendment to allow outdoor dining for non-conforming restaurants. The Avenues Bistro, 564 E. 3rd Ave., opened in 2012 a...

Savannah's FraLi Gourmet competing for top honors in Martha Stewart competition

Savannah is no stranger to the national spotlight, and one local company hopes to make it shine a little brighter.

Na PD Takes 2PM′s Taecyeon and Lee Seo Jin on a New Cooking Variety Show

′Cooking King Seo Jinnie′ Lee Seo Jin will end up making food. The winner ...

Taste test: The new cheesesteaks at Taylor Gourmet

After closing Steak & Ice, the owners introduce the classic Philly bite to their sandwich shops.

Antioxidant found in wine may help fight acne-causing bacteria, researchers say

Wine drinkers, rejoice! Researchers at the University of California, Los Angeles (UCLA) have found that an antioxidant derived from grapes -- and also found in wine -- inhibits the growth of acne-causing bacteria.  

Top Chefs to Compete in New Live Interactive Culinary Show Rival™

SAN FRANCISCO, Sept. 30, 2014 /PRNewswire/ -- Fans of popular competitive cooking shows like "Iron Chef," "Top Chef" and "MasterChef" will now have a place to taste the culinary masterpieces they previously could only watch on television. Rival plans to open in San Francisco by mid-2015 and subsequently other cities across the U.S. "There are cooking competitions as special events at festivals ...

Black Bear Diner Signs Multi-Unit Franchise Development Agreement for Northern California

Black Bear Diner, a fast growth, award-winning family dining concept with 63 restaurants spread across eight western states, announced today the signing of a multi-unit franchise development agreement for Northern California.

Thailand's ex-PM develops food robot

A food robot, dubbed e-delicious, has been developed by the Thai government to test authenticity and taste of Thai food.

Olive Garden food flunks CNNMoney taste test

CNNMoney's Italian-American investing correspondents did a taste test of Olive Garden's food. They agree with hedge fund Starboard: It's not very appetizing.

Authors cruise through California’s wine counties - one vineyard at a time

By Leslie Gevirtz (Reuters) - Although authors Mike DeSimone and Jeff Jenssen took two years to research their newest book “Wines of California, The Comprehensive Guide” it still was not enough time to visit all the 8,000-plus wineries that dot the state. The door-stopper-sized book is written for consumers and wine lovers with a particular emphasis on people who are just learning about ...

Celebrate Charlottesville Area Wineries During Virginia Wine Month

The Charlottesville Albemarle Convention & Visitors Bureau is proud to invite visitors and local residents to celebrate Virginia Wine Month. Charlottesville and Albemarle County are at the epicenter of ...

Papa Murphy's Launches New Gourmet Delite(R) Artisan Thin Crust Pizza Collection

Gourmet at home with Papa Murphy's first-ever artisanal thin crust pizza collection

Cooking with SALT Goes Live

NEW ORLEANS, Sept. 30, 2014 /PRNewswire/ -- To provide businesses with timely updates and analysis on legal events surrounding state and local taxation (SALT), the law firm of Jones Walker LLP today launched ...

Cooking community website Food52 raises $6 million

Cooking and provision website Food52 said on Tuesday it had raised $6 million in a new round of funding lead by Alex Zubillaga of investment firm 14W. Others participating include Food Network parent Scripps ...

Wine in a can -- and it's not bad

Wine in anything but a glass bottle used to get a bad rap. But times are changing.

Wine in a can, a keg, a carton...and it's not bad

Wine in anything but a glass bottle used to get a bad rap. But times are changing.

Cooking gas stoves at home associated with childhood asthma

Washington, Sept 30 (ANI): Scientists have found that ventilation while cooking with a gas stove is essential, as the lack of it was linked to childhood asthma.

Smokefree pop-up restaurant in Auckland's Aotea Square

In a bid to encourage the Auckland Council to make outdoor dining Smokefree, Cancer Society Auckland are showing Auckland’s large support for the cause with a pop up Smokefree restaurant in Aotea Square on Friday, October 3rd 12-2pm.

It's important to ventilate if you are cooking with gas!

Cooking with gas is preferred by many cooks to alternatives. The popularity of "professional" stoves and cooktops with high-output burners makes cooking more fun perhaps, but those high-output burners also put out more contaminants. It is important to recognize this and to properly ventilate the cooking area with a hood that vents to the outside, or even a fan through the kitchen wall, or even a ...

Chicago Gourmet: One tasty weekend

Dean Schmiedt, a 64-year-old pharmaceutical consultant from Fort Ripley, Minn., was all set to fly to Chicago Friday with his psychologist wife, Karleen, for their third straight Chicago Gourmet when they arrived at Minneapolis-St. Paul International Airport and learned of the traffic-control...
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