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FOOD Resource Center

Source Match Food & Cooking News

Inspiring Ideas For Outdoor Dining

Make fresh-air meals as comfortable and genteel as those indoors — and maybe even a bit magical.

NYC uses food trucks to bring summer meals to kids

NEW YORK (AP) — Within minutes, the line at the food truck parked on a busy Queens thoroughfare extended several people deep. Hipster foodies looking to sample vegan pizzas or fusion tacos?

Excellent Summer White Wines To Pair with Food

From Italy to Sonoma, here's a guide to Honest Cooking's favorite whites in different categories and price levels.

Big lobbying dollars flow in food fight

The way that consumers would be informed when their food is genetically engineered is being battled out in Congress.

SMU basketball sees $350K in beer, wine sales

Concession stands began selling alcohol in January at Moody Coliseum; SMU will expand sales to football games in the fall.

Wine finds from Sierra Foothills and Napa

Time flies when you are making wine. It’s hard for me to believe, but this will be my 33rd consecutive harvest in the wine business.

The Best Way To Freeze Meals For Cooking Later In The Oven Or Crockpot

Freezer cooking allows you to prep lot of meals for easier cooking later in the week. Even if you already know how to store foods in the fridge or freezer , freezer meals may require special handling. More »          

Big lobbying dollars flow in engineered food fight

The way that consumers would be informed when the food they buy has been genetically engineered-and perhaps whether they'd be informed at all-is being battled out in Congress and among industry and advocacy groups, with millions of dollars in play and some well-known, publicly traded companies acting as the key players.

From Our Homepage

Dining al fresco is one of the best ways to enjoy the fleeting summer weather in Connecticut. There are plenty of restaurants in the area that offer outdoor dining, but one site has narrowed the list down to 10 spots based on user reviews.

Fascinated with wine pairings? One of these wine dinners could be for you

For those who are fascinated by the interplay of wine and food and how certain dishes or flavors can play to a wine’s strengths, here are a few interesting wine dinners coming up soon:

Food Recall Warning: Ecoato Brand Sweet Paprika Powder Recalled Due to Salmonella

Product photos are available at http://bit.ly/1tk6t9f

Rockies Invitational BBQ Championship brings spotlight to Denver

Colorado asserted cooking dominance this weekend, when one local barbecue team took the grand prize and two other in-state teams finished in the top 10 at the inaugural Colorado Rockies

Wine wizard's sweet career ends on sour note

Rudy Kurniawan's taste for fine wines, at least as he has told it, began in 2001 when he was 25 and at a birthday party for his father. There he swirled, sniffed, slurped and finally sipped a 1996 Opus One at a restaurant in San Francisco's famed Fisherman's Wharf. Before long, the Jakarta-born resident of Arcadia, a Los Angeles suburb, was seeking out some of the world's most prized - and ...

Cooking demonstration set at Farmers Market

MASON CITY | A cooking demonstration, "Easy Steps to Eating Fresh," will be held Tuesday at the North Iowa Farmers Market in the former K-Mart parking lot. The Farmers Market is open 3 to 6 p.m.

Wine review: 2012 August West 'Santa Lucia Highlands' Pinot Noir

From a stellar vintage in the cool-climate Santa Lucia Highlands near Monterey comes this extremely compelling Pinot Noir from August West. With its vibrant fruit and lush texture, it's an elegant expression of the appellation at a very attractive price.

Fast-Food Scandal Revives China's Food Safety Anxieties

An American-owned company that supplies meat to fast-food chains in China has pulled all its products made by a subsidiary. An expose revealed some of the products were mishandled and had expired.

Moves, closures, noise and more dining news you might've missed: Monday Leftovers

A fine dining restaurant decided to open a daiquiri shop, a former football player got into the food game, and several restaurants closed for good last week. Here's a round of what happened last week and what dining related events are on the near horizon.

Craft beers catching up with wine

Wine is making way for ales, stouts and lagers as craft beer bars continue to spread throughout the capital.

Brandi Glanville Pulls a Ramona Singer, Plans to Release White Wine Brand

Brandi Glanville is making her own wine. Credit: David Livingston/Getty Images

Frizzante: A Playground For Wine Lovers

North Stonington Wine Bar Offers 75 Wines By Glass, Complemented To Your Tastes Frizzante Champagne and Wine Bar in North Stonington may look like it's off the beaten path, but it's actually quite strategically placed. Within about a 10-minute drive, a visitor can reach three Connecticut wineries, Foxwoods Resort Casino and the touristy destinations of Mystic and Westerly, R.I.

At the Gourmet Rodent, 70,000 reptiles are ready for new homes

NEWBERRY — Less than a mile from downtown Newberry, hidden almost in plain sight, sits a group of unmarked gray warehouse buildings that contain either endless wonders or the stuff of nightmares, depending on how you feel about snakes.

Research and Markets: Hispanic Food Shoppers in the U.S.

Research and Markets has announced the addition of the "Hispanic Food Shoppers in the U.S." report to their offeri

Crowdsourced wine company launches home delivery service

You could call it the adults-only version of old-fashioned milkman service: a same-day wine delivery for tipplers. NakedWines.com is piloting the service in San Francisco, where subscribers can place their order and receive a case of wine delivered in time for their dinner party. If successful, the service could also roll out to Chicago, Los Angeles, London, New York and Sydney. Like Amazon and ...

Red Robin Gourmet Burgers Celebrates its 500th New Restaurant Opening

GREENWOOD VILLAGE, Colo., July 28, 2014 /PRNewswire/ -- Red Robin Gourmet Burgers, Inc. (Red Robin) is one week away from a milestone grand opening! Red Robin's 500th new restaurant opening will open on Aug. 4 at 11 a.m., in Milpitas, Calif. at the Great Mall of the Bay Area. To celebrate, Red Robin® restaurants nationwide will offer its loyal Red Robin Royalty members $5 off a purchase of $10 ...

Dining out and other disasters

When dining out with toddlers, expect lots of activity and very little eating or adult conversation

This App Wants You To Share Your Leftovers To Fight Food Waste

In the developed world, most of us buy much more food than we can eat. Or that we should eat - just think, more than one-third of Americans are considered to be obese. A lot of stuff gets thrown away: according to a report by the Natural Resources Defense Counciil, 40% of the food produced in the U.S. is lost in the journey from farm to fork to landfill. In Europe, a number of Web services and ...

China needs to import more food to ease water, energy shortages: official

China should boost imports of food so it can dedicate more of its scarce water supplies to energy production, especially in arid but coal-rich regions like Xinjiang and Ningxia, a senior environmental official said on Monday. Mu Guangfeng, the head of the environment impact assessment office at the Ministry of Environmental Protection, told a conference China should open up further to overseas ...

Rumored Danone Medical Food Sale To Hospira Would End Ambition

The Financial Times reported on Sunday that French food group Danone is in talks with Hospira of the United States to sell its medical nutrition activities in a $5 billion deal. This follows earlier reports this year that the group had mandated JP Morgan to prepare a sale.

Wine industry credits climate change for growth in Tasmanian sector

Climate change is helping to drive a boom in Tasmania's wine industry with interstate investors seeking cooler growing conditions, the state's peak body has said.

Time for Chinese fast food chains to shine?

China's homegrown fast food chains have long played second fiddle to the likes of McDonald's and Yum Brands in the mainland but with the latest food scare, things may be in for a change.

Saudi woman’s home catering project a overnight hit

 Led by her love for cooking and learning new dishes, Um Mohammad launched her home catering business two years ago, supported by her husband and assisted by relatives. Her customers, all women, said they enjoy Um Mohammad's food and are happy that they do not have to rely on men cooking at restaurants for their catering events. Um Mohammad mostly cooks Saudi and Asian dishes and due to high ...

Anabolic Cooking Cookbook Review Exposes Dave Ruel’s Nutrition Guide for Bodybuilding and Fitness – Vkool.com

The Anabolic Cooking Cookbook review that was just updated by Vkool.com reveals Dave Ruel’s guidebook for building an anabolic cooking kitchen on a budget. (PRWeb July 27, 2014) Read the full story at http://www.prweb.com/releases/anabolic-cooking/review/prweb12043500.htm

Gourmet Salts Market Worth $1,340.9 Million by 2019 - Report by MarketsandMarkets

This report focuses on the gourmet salts market for the F&B industry and food service industry. The market was segmented on the basis of types, applications, and geography - http://www.marketsandmarkets.com/Market-Reports/gourmet-salts-market-255586309.html . (PRWeb July 26, 2014) Read the full story at http://www.prweb.com/releases/gourmet-salts/market/prweb12043999.htm

Make outdoor dining better: 7 simple ways to perfect a patio

Let's be honest. So many occasions in life are simply not as good as we imagine they will be. Family vacations, road trips, and outdoor dining come to mind. I blame movies and magazines for jacking up our expectations.

Southern Season – gourmet shopping without the snob factor

Ahead of the gourmet grocer's opening day next week, we took a tour of the latest entrant to the Richmond grocery wars.

Outdoor dining standouts for those pleasant summer nights

Just can't get enough outdoor dining in. Who wants to sit inside on these long summer nights? Or even at brunch? For those who are connoisseurs of eating outside, here are three more spots with not only a covetable patio but also covetable food from notable Los Angeles chefs. You can go...

Three Additional Flavors From the Cheesecake Factory(R) Now Available Online From Harry & David in Honor of National ...

Harry & David, America's trusted gourmet gifting curator, continues to team up with The Cheesecake Factory Bakery Inc., and is excited to unveil three additional cheesecake flavors to Harry and David's ...

'MasterChef' TV show to hit the high seas in new cruise

Fox TV series "MasterChef" is the latest competitive cooking show to take its chefs to the high seas in a new cruise that will allow fans to meet their favorite cheftestants. After the success of Bravo’s Top Chef cruises, MasterChef has likewise created a cruise itinerary that will set sail to the Caribbean in November. Participating chefs include Christine Ha, Graham Elliot, Luca Manfe, Becky ...

Gourmet Italian Now Carries Gradassi Extra Virgin Olive Oil

Gourmet Italian is pleased to announce they now carry the Gradassi line of extra virgin olive oils in a variety of flavors. Consumers with questions can visit GourmetItalian.com for assistance. (PRWeb July 24, 2014) Read the full story at http://www.prweb.com/releases/2014/07/prweb12036213.htm

The rise of solo dining

With a growing number of people going out for meals on their own, restaurants are increasingly seeking to appeal more to solo diners, reports Barbara Balfour.
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